王芸芳,徐振波,陈芳芳,等.亚麻籽油粉末油脂壁材及抗氧化剂选择的研究[J].中国油脂,2014,39(10):.[WANG Yunfang,XU Zhenbo,CHEN Fangfang,etc.Selections of wall material and antioxidant of flaxseed oil powder[J].China Oils and Fats,2014,39(10):.]
亚麻籽油粉末油脂壁材及抗氧化剂选择的研究
Selections of wall material and antioxidant of flaxseed oil powder
  
DOI:
中文关键词:  亚麻籽油;粉末油脂  微胶囊;壁材;乳状液;氧化稳定性;抗氧化剂
英文关键词:flaxseed oil  oil powder  microcapsule  wall material  emulsion  oxidative stability  antioxidant
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作者单位
王芸芳  
徐振波  
陈芳芳,等  
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中文摘要:
      将麦芽糊精分别与乳清粉、变性淀粉(エムルスタ-500A,CAPSUL)、阿拉伯胶、乳糖以4∶1的比例混合作为壁材,用喷雾干燥法制备亚麻籽油粉末油脂。通过乳状液分析及粉末油脂分析得出:以麦芽糊精与乳清粉混合作为壁材的粉末油脂氧化稳定性最好。比较了抗坏血酸棕榈酸酯(AP)、生育酚(VE)、特丁基对苯二酚(TBHQ)在粉末油脂及纯油体系中的抗氧化效果,结果表明TBHQ的抗氧化效果最佳。
英文摘要:
      Maltodextrin combined respectively with whey powder, modified starch (エムルスタ-500A, CAPSUL), gum arabic and lactose in a ratio of 4∶1 were used as wall materials, then four kinds of flaxseed oils powder were prepared by spray drying method. The results showed that the oil powder had the best oxidative stability when maltodextrin combined with whey powder was used as wall material through the analysises of the emulsion and oil powder. The antioxidant effects of ascorbic acid palmitate (AP), tocopherol (VE) and tert-butylhydroquinone (TBHQ) in the oil powder system and pure oil system were compared, and the results indicated that TBHQ had the best antioxidant effect.
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