| 李春花，张建新.基于介电特性的食用植物油品质检测研究进展[J].中国油脂,2017,42(5):.[LI Chunhua, ZHANG Jianxin.Advance in quality detection of edible vegetable oil based on dielectric properties[J].China Oils and Fats,2017,42(5):.] |
| 基于介电特性的食用植物油品质检测研究进展 |
| Advance in quality detection of edible vegetable oil based on dielectric properties |
| |
| DOI： |
| 中文关键词: 介电特性 食用植物油 品质检测 |
| 英文关键词:dielectric property edible vegetable oil quality detection |
| 基金项目: |
|
| 摘要点击次数: 1267 |
| 全文下载次数: 0 |
| 中文摘要: |
| 阐述了基于介电特性的食用植物油品质检测原理及平行板电容法、同轴探头法与谐振腔体法介电特性测试方法的特点,并进行了比较。综述了介电特性在食用植物油品质检测中的应用,以期为食用植物油品质检测技术构建提供参考。 |
| 英文摘要: |
| The principle of quality detection of edible vegetable oil based on dielectric properties was illustrated, and several test methods including parallel plate, coaxial probe, and resonant cavity were explained and compared. The applications of dielectric properties in quality detection of edible vegetable oil were overviewed so as to provide references for constructing quality detection technology of edible vegetable oil. |
| 查看全文 查看/发表评论 下载PDF阅读器 |
| 关闭 |
|
|
|
