| 刘配莲.食品与饲料中黄曲霉毒素脱除技术的研究进展[J].中国油脂,2021,46(10):92~97.[LIU Peilian.Progress on detoxification technology of aflatoxin in food and feed[J].China Oils and Fats,2021,46(10):92~97.] |
| 食品与饲料中黄曲霉毒素脱除技术的研究进展 |
| Progress on detoxification technology of aflatoxin in food and feed |
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| DOI： |
| 中文关键词: 黄曲霉毒素 物理法脱毒 化学法脱毒 生物法脱毒 |
| 英文关键词:：aflatoxin physical detoxification chemical detoxification biological detoxification |
| 基金项目:“十三五”国家重点研发计划资助项目（2016YFD 0401405） |
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| 中文摘要: |
| 黄曲霉毒素污染严重威胁人类和动物健康，造成巨大的经济损失。因此，脱除食品与饲料中的黄曲霉毒素已经成为人们研究的热点。从物理法、化学法和生物法3个方面综述了黄曲霉毒素脱除技术的研究进展，讨论了各种脱毒技术的效果和优缺点，以期为黄曲霉毒素脱除技术的研究提供参考，促进食品与饲料中黄曲霉毒素的防治工作。 |
| 英文摘要: |
| Aflatoxin pollution seriously threatens human and animal health, causing huge economic losses. Therefore, reducing aflatoxin in food and feed has become a hot research topic. The research progress of aflatoxin detoxification technology from three aspects including physical, chemical and biological methods was summarized, and the effects, advantages and disadvantages of each detoxification technology were discussed, so as to provide reference for the research of aflatoxin detoxification technology and promote the prevention and treatment of aflatoxin in food and feed. |
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