荆永康,张炜,高红,隋成博,乜世成,宋林.基于中心复合设计法优化虾青素 纳米脂质载体制备工艺[J].中国油脂,2024,49(1):.[JING Yongkang, ZHANG Wei, GAO Hong, SUI Chengbo, NIE Shicheng, SONG Lin.Optimization of preparation of astaxanthin nanolipid carrier based on central composite design method[J].China Oils and Fats,2024,49(1):.]
基于中心复合设计法优化虾青素 纳米脂质载体制备工艺
Optimization of preparation of astaxanthin nanolipid carrier based on central composite design method
  
DOI:
中文关键词:  虾青素纳米脂质载体  中心复合设计法  热稳定性
英文关键词:astaxanthin nanolipid carrier  central composite design method  thermal stability
基金项目:高原人工湿地生态平衡构建与应用示范(2021-SF-139)
作者单位
荆永康,张炜,高红,隋成博,乜世成,宋林 青海师范大学 化学化工学院西宁 810008 
Author NameAffiliation
JING Yongkang, ZHANG Wei, GAO Hong, SUI Chengbo, NIE Shicheng, SONG Lin College of Chemistry and Chemical Engineering, Qinghai Normal University, Xining 810008, China 
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中文摘要:
      为提高虾青素的生物利用度,增加其稳定性,采用均质乳化-探头超声法制备虾青素纳米脂质载体(AST-NLC)。以粒径和包封率为指标,通过单因素试验和中心复合设计法优化AST-NLC的制备工艺,并对制备的AST-NLC进行X射线衍射(XRD)和傅里叶红外光谱(FT-IR)结构表征,以及4、25、50 ℃下的热稳定性测试。结果表明:制备AST-NLC的最佳工艺条件为甘油三硬脂酸酯与中链甘油三酯质量比1∶ 11(总质量0.99 g)、乳化剂用量(吐温-80+大豆卵磷脂,质量比1∶ 1)3.8%(以水相质量为基准)、油水比1∶ 34(体积比)、均质速度5 000 r/min、超声时间2 min、虾青素添加量2.0 mg,在此条件下制备的AST- NLC粒径为(79.30±1.21)nm,多分散系数(PDI)为0.01±0.01,包封率为(81.36±1.84)%,Zeta电位为(-18.13±2.83)mV;结构表征结果表明,AST-NLC中的虾青素是以分子的状态包裹在脂质体中;热稳定性结果显示,4 ℃更有利于AST-NLC的保存。综上,成功制备了粒径小、分散均匀且包封率较高的AST-NLC。
英文摘要:
      In order to improve the bioavailability and increase the stability of astaxanthin, astaxanthin nanolipid carrier (AST-NLC) was prepared by the homogeneous emulsification-probe ultrasonic method. The preparation process of AST-NLC was optimized by single factor experiment and central composite design method with particle size and encapsulation rate as indexes, and the AST-NLC prepared was structurally characterized by X-ray diffraction (XRD) and Fourier infrared spectroscopy(FT-IR) and tested for thermal stability at 4, 25 ℃ and 50 ℃. The results showed that the optimal process conditions for preparing AST-NLC were mass ratio of glycerol tristearate to medium chain triglyceride 1∶ 11 (total mass 0.99 g), emulsifier dosage (Tween-80+soybean lecithin, mass ratio 1∶ 1)3.8%(based on water phase mass), oil-water volume ratio 1∶ 34, homogeneous speed 5 000 r/min, ultrasonic time 2 min, astaxanthin dosage 2.0 mg. Under the optimal conditions, the AST-NLC was prepared with a particle size of (79.30±1.21) nm, a polymer dispersity index(PDI) of 0.01±0.01, an encapsulation rate of (81.36±1.84)%, and Zeta potential(-18.13±2.83)mV. The structural analysis revealed that astaxanthin in AST-NLC was encapsulated in liposomes in the state of molecules. The thermal stability results showed 4 ℃ was more favorable for the preservation of AST-NLC. In conclusion, AST-NLC with small particle size, homogenous dispersion and high encapsulation rate was successfully prepared.
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