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Application of rosemary as a natural antioxidant
  
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KeyWord:rosemary  antioxidant  antioxidant effect  application
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Author NameAffiliation
FANG Xiaopu  
XIE Kewei  
REN Chunming，etc  
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Abstract:
      The application of rosemary as a natural antioxidant in walnut oil was researched. The antioxidant effects of rosemary and TBHQ were compared by antioxidant experiment，storage experiment and cooking experiment. The results showed that rosemary had better antioxidant effect and its antioxidant effect in walnut oil increased with the dosage increasing. 0.02% rosemary and 0.02% TBHQ exhibited similar antioxidant activity, which could delay the rancidity and formation of trans fatty acids of walnut oil.
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