Determination of PAEs in vegetable oil by GC-MS/MS with isotope dilution
  
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KeyWord:isotope dilution  phthalate esters  gas chromatography-tandem mass spectrometry  vegetable oil
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CAO Hui,ZHENG Junke,SHI Yuanxu,WANG Lulu  
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Abstract:
      Sixteen phthalate esters(PAEs) were simultaneously determined in vegetable oil using gas chromatography-tandem mass spectrometry (GC-MS/MS) with isotope dilution. The samples were extracted with acetonitrile saturated by n-hexane and cleaned up with solid phase extraction column,then determined by GC-MS/MS using internal standard method for quantitative analysis. The results showed that the method had a good linear relationship with correlation coefficient above 0.99,and the detection limit and quantitation limit were 3.0 μg/kg and 10.0 μg/kg,respectively;adding PAEs mixed standard solution with three levels 10,50,100 μg/kg to vegetable oil,the mean recoveries of sixteen PAEs in vegetable oil were 82.3%-104.5%,and the relative standard deviations were 1.3%-10.8%. The method had high sensitivity,little interference and good precision,which was suitable for the determination of PAEs in vegetable oil.
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