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| Progress in fermented soybean meal and application in animal breeding industry |
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| KeyWord:fermented soybean meal nutritional value anti-nutritional factor feed |
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| Abstract: |
| In recent years, as China has been advocating anti-free feed, bio-feed gradually becomes major technological breakthrough and study object in feed industry. More and more companies and researchers involve in the development and application of bio-feed,and research on fermented soybean meal is the most wide and profound in bio-feed. The nutritional value, anti-nutritional factors, preparation process and application of fermented soybean meal in animal breeding industry were described. The effects of strain, fermentation temperature, fermentation time, pH and moisture content in the fermentation process on quality of fermented product were analyzed from the aspects of the selection of fermentation strains and control of the process parameters in the preparation process. In animal breeding, fermented soybean meal was favored by feed companies and farmers for its rich in small peptides, free amino acids, lactic acid, probiotics and other nutrients. The effect of fermented soybean meal on animal growth in animal breeding was described from the animal husbandry, poultry and aquatic to discuss the importance of fermented soybean meal in animal breeding. At the same time,the futural development trend of fermented soybean meal was analyzed and summarized. |
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