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鱼油品质光谱检测技术的研究进展
Progress in spectrometric detection technology of fish oil quality
  
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中文关键词:  鱼油  多不饱和脂肪酸  光谱技术  品质  化学计量学
英文关键词:fish oil  polyunsaturated fatty acid  spectrometric technology  quality  chemometrics
基金项目:
Author NameAffiliation
WANG Nan，YU Hongwei, LI Junguo，etc  
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中文摘要:
      鱼油制品具有丰富的营养功能，深受消费者喜欢。常规检测鱼油品质方法，由于操作困难、破坏性强、试剂污染等缺点，不能满足快速无损、高效无污染的检测要求。光谱检测技术（如近红外光谱技术和核磁共振技术），伴随着化学计量学的发展，突破了常规检测方法局限性，是鱼油品质检测技术的发展趋势。在大量文献的基础上，综述目前光谱检测技术在鱼油品质的应用情况，特别分析光谱方法、化学计量学和仪器设备，指出现阶段利用光谱技术检测鱼油品质存在的主要问题，并对今后的研究方向进行展望。
英文摘要:
      Fish oil products have great nutrition functions and gain much popularity among consumers.The normal inspection methods of fish oil quality fail to meet the rapid, non-destructive, high-efficient and non-polluted requirements due to operation difficulties, high destruction, reagent pollution and other demerits. With the development of chemometrics, the spectrometric technology, such as the near infrared spectroscopy and nuclear magnetic resonance, have broken through the limits of normal detection methods, which is the development trend of fish oil quality detection technology.Based on massive literatures, the current applications of spectrometric detection technology in fish oil quality assessment were summarized.Especially, the spectroscopic methods, chemometrics and devices were analyzed. The main problems of fish oil quality detection by spectrometric technology were pointed out, and the research direction was prospected for the future.
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