Time ：
HomeAbout JournalEditorial BoardContact UsJournal subscriptionsSubmission Guidelines中文
Comparison of physicochemical properties and oil characteristics of walnuts from eight regions
  
DOI：
KeyWord:walnut  walnut oil  physicochemical property  metal element  fatty acid composition  vitamin E
FundProject:
Author NameAffiliation
GENG Pengfei，PENG Yinxue, HU Chuanrong，etc  
Hits: 1738
Download times: 434
Abstract:
      The physicochemical properties of walnut, metal elements and fatty acid composition of walnut oils from eight regions of Guizhou, Hebei, Chongqing, etc. were compared and studied. The walnut oil samples were obtained by cold pressing method. The physicochemical indexes of eight kinds of walnut, metal elements, vitamin E and fatty acid compositions of walnut oils were determined. The results showed that the crude protein content in walnut, and contents of oleic acid, vitamin E and metal elements in walnut oil from Guizhou were higher. The contents of copper, calcium, magnesium and potassium in walnut oil from Guizhou was the highest, and the vitamin E content in walnut oil from Guizhou was 662.24 μg/kg, which was the third among eight kinds of walnuts. So Guizhou walnut had stronger oxidative stability and higher nutritional value.
View full text   View/Add Comment  Download reader
Close
Magazine Press of CHINA OILS AND FATS
Address：Laodong Road 118 , Lianhu District, Xi 'an City, Shaanxi Province, China Postcode：710082
Phone：008602988617441;008602988621360 ;008602988626849 Fax：008602988625310
You are the number  950646  Visitors  京ICP备09084417号