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Effect of catalytic cracking of single fatty acids and their glycerides onpreparation of hydrocarbons
  
DOI：10.12166/j.zgyz.1003-7969/2020.03.006
KeyWord:fatty acid  glyceride  catalytic crac king  aromatic hydrocarbons  reaction mechanism
FundProject:国家自然科学基金（51466004）
Author NameAffiliation
XU Tianyu SU Youyong CUI Junjun SUN Haowei Faculty of Agriculture and Food，Kunming University of Science and Technology, Kunming 650500, China 
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Abstract:
      Effect of catalytic cracking of single fatty acids and their glycerides on preparation of hydrocarbons
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