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Optimization of extraction process of sesaminol triglucosides from sesame meal by response surface methodology
  
DOI：10.12166/j.zgyz.1003-7969/2020.07.018
KeyWord:ultrasound extraction  sesame meal  sesaminol triglucosides  response surface methodology
FundProject:河南省科技攻关项目（192102110109）；国家特色油料产业技术体系（CARS-14）
Author NameAffiliation
GAO Jinhong 1.Research Center of Agricultural and Sideline Products Processing of Henan Academy of Agricultural Sciences， Zhengzhou 450002,China
 
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Abstract:
      With sesame meal as raw material, ultrasound was used to extract sasaminol triglucosides. Based on singe factor experiment,the extraction conditions of sesaminol triglucosides in sesame meal were optimized by response surface methodology using the yield of sesamenol triglucosides as response value. The results showed that the optimal extraction conditions of sesaminol triglucosides were obtained as follows: ultrasonic power 1 220 W, continuous ultrasound wave, extraction solution pH 7.7, magnetic stirring speed 430 r/min. Under these conditions,the yield of sesaminol triglucosides was（4.31±0.03）mg/g.
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