|
| 深度酶法脱胶和物理精炼生产一级大豆油 |
| Production of first-grade soybean oil by deep enzymatic degumming and physical refining |
| |
| DOI：10.19902/j.cnki.zgyz.1003-7969.230493 |
| 中文关键词: 深度酶法脱胶 物理精炼 3-氯丙醇酯 缩水甘油酯 反式脂肪酸 |
| 英文关键词:deep enzymatic degumming physical refining 3-chloropropanol ester glycidyl ester trans fatty acid |
| 基金项目: |
| Author Name | Affiliation | | ZUO Qing1，GAO Ruibin1，CHEN Youjun2，XU Hongchuang3，ZUO Hui4 | ( 1.Jiangsu FAMSUN Oils and Fats Engineering Co. , Ltd. , Yangzhou 225127, Jiangsu, China
2.China Sino-grain Tianmen Oils Storage Co. , Ltd. , Tianmen 431700, Hubei, China
3.Sino-grain Dongguan Oils and Fats Industrial Co. , Ltd. , Dongguan 523147, Guangdong,
China
4.Guangzhou Xinmas Co. , Ltd. , Guangzhou 510890, China) |
|
| Hits: 1169 |
| Download times: 2000 |
| 中文摘要: |
| 为生产高品质的一级大豆油，以大豆原油为原料，采取深度酶法脱胶、预复脱色、填料塔和板式塔脱臭、双捕集器捕集工艺生产一级大豆油。对于磷含量600~800 mg/kg的大豆原油，采用磷脂酶C(PLC)、磷脂酶A1(PLA1)/磷脂酶A2(PLA2)脱胶，选用低酸性活性白土脱色，先进填料塔脱酸，再进8层板式塔脱除微量组分，脱臭条件为温度230~240 ℃（可调）、真空度100~150 Pa、时间100 min（可调），采取双捕集器分别捕集维生素E含量10%~12%、酸值（KOH)40~50 mg/g和维生素E含量低于1%、酸值（KOH)130~140 mg/g的馏出物。在该工艺条件下，一级大豆油3-氯丙醇酯含量678.9 μg/kg，2-氯丙醇酯含量310.3 μg/kg，缩水甘油酯含量860 μg/kg，反式脂肪酸含量0.886%，精炼得率提高2%左右。 |
| 英文摘要: |
| In order to produce high-quality first-grade soybean oil, with crude soybean oil as raw material, first-grade soybean oil was produced using deep enzymatic degumming, pre-decolorization, packed tower and plate tower deodorization, and double catchers processes. For crude soybean oil with phosphorus content of 600-800 mg/kg, PLC, PLA1/PLA2 were used for degumming, low acidic active clay was used for decolorization, packed tower was used for deacidification, and then an 8-layer plate tower was used for deodorizing microcomponent and the deodorization conditions were temperature 230-240 ℃ (adjustable), vacuum degree 100-150 Pa, and time 100 min (adjustable), and double catchers were used to capture distillates with VE content 10%-12% and acid value 40-50 mgKOH/g, and VE content less than 1% and acid value 130-140 mgKOH/g. Using this process, the contents of 3-chloropropanol ester, 2-chloropropanol ester, glycidyl ester and trans fatty acid in first-grade soybean oil were 678.9, 310.3, 860 μg/kg and 0.886%, respectively, and the refining yield increased by about 2%. |
| 查看全文 View/Add Comment Download reader |
| Close |
|
|
|
