| 张蕊，薛雅琳.《杏仁油》国家标准的制定[J].中国油脂,2022,47(10):.[ZHANG Rui, XUE Yalin.Formulation of national standard of apricot oil[J].China Oils and Fats,2022,47(10):.] |
| 《杏仁油》国家标准的制定 |
| Formulation of national standard of apricot oil |
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| DOI： |
| 中文关键词: 杏仁油 国家标准 制定 |
| 英文关键词:apricot oil national standard formulation |
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| 摘要点击次数: 426 |
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| 中文摘要: |
| 为保证生产、储存、运输和销售过程中杏仁油的品质，规范杏仁油市场，保护消费者的合法权益，《杏仁油》国家标准的实施具有重要的意义。GB/T 41386—2022《杏仁油》将于2022年10月1日起实施。对《杏仁油》国家标准制定过程中术语和定义，杏仁油的分类、基本组成和主要物理参数、质量指标、检验方法及检验规则的确定进行了详细说明。 |
| 英文摘要: |
| In order to ensure the quality of apricot oil during production, storage, transportation and sales, regulate the apricot oil market and protect the legitimate rights and interests of consumers, the implementation of the national standard of apricot oil has great significant. The national standard of GB/T 41386-2022 Apricot oil will be implemented on October 1, 2022.In the process of formulating the national standard of apricot oil, the determination of terms and definitions, classification, composition and main physical parameters, quality indicators, inspection methods and inspection rules of apricot oil were detailed description. |
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