国家标准《棉籽油》的主要技术内容与编制说明
Technical contents and explanation for national standard of cottonseed oil
  
DOI:10.12166/j.zgyz.1003-7969/2020.07.003
中文关键词:  国家标准  棉籽油  技术内容  编制说明
英文关键词:national standard  cottonseed oil  technical content  explanation
基金项目:“十三五”国家重点研发计划支持项目(2016YFD0401405);江苏省重点研发计划(现代农业)(BE2019363)
Author NameAffiliation
CHANG Ming 1.National Engineering Research Center for Functional Food, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, School of Food Science and Technology, Jiangnan University, Wuxi 214122, Jiangsu, China
 
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中文摘要:
      《棉籽油》国家标准的制定对规范我国棉籽油产业秩序,推动我国棉籽油产业健康稳定发展将起到积极的推动作用。介绍了《棉籽油》国家标准的编制原则和依据,对标准中棉籽油的术语和定义、分类、质量要求、检验方法及规则、标签、包装、储存和运输等内容的编制依据进行了说明。
英文摘要:
      National standard setting for cottonseed oil would play a positive role not only in regulating the industrial order of cottonseed oil in China, but also in promoting a sustainable development for the market of cottonseed oil. The principles and basis for the national standard of cottonseed oil were introduced.The compiling basis about the terms and definitions, classification, quality requirements, inspection methods and rules, labeling, packaging, storage as well as transportation in the standard were illustrated.
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