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Volume 52,Issue 1,2026 Table of Contents

   
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Oil processing

Quality and flavor of mixed pressed oil from grape seeds and peanut kernels[Abstract][PDF]

Rapid preparation of fragrant camellia seed oil from fresh camellia seed and its quality analysis[Abstract][PDF]

Oil chemistry

Effect of γ-tocopherol on oxidative stability of cyclolinopeptide O in flaxseed oil and its oxidative fragmentation[Abstract][PDF]

Storage stability of fresh fruit pressed camellia seed oil[Abstract][PDF]

Oil adsorption capacity of chitosan acetate and its laurate compound solution[Abstract][PDF]

Oilseed protein

Optimization of enzymatic hydrolysis conditions of cottonseed protein by neutral protease and changes of its metabolites[Abstract][PDF]

Research progress on the effects of different modification techniques on the functional properties and edible quality of plant proteins[Abstract][PDF]

Oils and fats nutrition

Effects of lard, camellia seed oil and peanut oil on glucose and lipid metabolism in mice[Abstract][PDF]

Research progress on the distribution, endogenous synthesis and association with disease development of odd-chain fatty acids[Abstract][PDF]

Trade in oils and fats

Current situation and competitiveness of China′s olive oil products trade[Abstract][PDF]

Multidimensional measurement and evaluation of plant oilseeds import risk in China[Abstract][PDF]

Bioengineering

Preparation of interesterified oil and their application in production of UPU-type triglycerides by fermentation method[Abstract][PDF]

Research progress on the enzymatic preparation of phosphatidylserine in aqueous phase reaction systems[Abstract][PDF]

High density fermentation process for oil production of Rhodosporidium toruloides[Abstract][PDF]

Oil chemical industry

Optimization of the pretreatment process for preparing bio-jet fuel from waste cooking oil[Abstract][PDF]

Impact of blending biofuel oil on combustion emission performance of low-speed engines[Abstract][PDF]

Oils and fats equipment

Optimization of mixing performance in co-rotating twin-screw extrusion for plant-based meat[Abstract][PDF]

Design and experiment of air-suction walnut directional placement device based on CFD-DEM coupling simulation[Abstract][PDF]

Oils and fats resources

Analysis and comprehensive evaluation of nut quality of Yangbipao walnut (Juglans sigillata) ancient trees at different altitudes[Abstract][PDF]

Development status, bottlenecks and promotion strategies of black sesame industry in Jiangxi Province[Abstract][PDF]

Fruit quality analysis and comprehensive evaluation of 19 superior walnut varieties(strains) in Longnan City[Abstract][PDF]

Application practice

Energy-saving measures for steam consumption in oil refining workshop[Abstract][PDF]

Application practice of reliability centered maintenance in soybean crushing plant[Abstract][PDF]

Comparison of hulling and screening effects of two cottonseed hullers[Abstract][PDF]
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