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Volume 43,Issue 8,2018 Table of Contents

   
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油脂加工

Effect of different extraction methods on volatile components in coconut oil analyzed by TD-GC-MS technology[Abstract][PDF]

Supercritical CO2 extraction of Aquilaria sinensis (Lour.) Gilg seed oil and its physicochemical indexes analysis[Abstract][PDF]

Extraction process of fresh pressed oil-tea camellia seed oil[Abstract][PDF]

Optimization of extraction process of avocado oil with papaya juice[Abstract][PDF]

油脂化学

Thermal stability of phytosterols in vegetable oils[Abstract][PDF]

Characteristic flavor substances of fragrant rapeseed oils from different regions[Abstract][PDF]

Feasibility of using propanal + hexanal content to evaluate oxidation of DHA/ARA oil powder[Abstract][PDF]

Progress in mechanism of tocopherol inhibiting oil oxidation[Abstract][PDF]

油脂深加工

Optimization of urea inclusion process for separation of unsaturated fatty acids from peony seed oil[Abstract][PDF]

Optimization of EPA and DHA enrichment process of refined sardine oil by response surface methodology[Abstract][PDF]

Review on preparation methods of Omega-3 fatty acids phospholipids[Abstract][PDF]

油料资源

Nutritional components and physical properties of Chia (Salvia hispanica) seed cake[Abstract][PDF]

Variations in fatty acid composition of Sacha inchi seeds during growth and development[Abstract][PDF]

Chemical compositions of eight kinds of coix seed oils[Abstract][PDF]

油脂营养

Effect of virgin grape seed oil on obesity and glycolipid metabolism in mice induced by high fat diet[Abstract][PDF]

Protective effect of Gardenia oil against alcohol-induced acute hepatic injury in mice[Abstract][PDF]

Effect of radish seed oil combined with aerobic exercise on lowering blood lipid of rats[Abstract][PDF]

Anti-inflammatory activity of oil-tea camellia seed oil[Abstract][PDF]

油脂安全

Effect of different antioxidants on frying performance of blend oil[Abstract][PDF]

Induction period and shelf-life prediction of oil based on peroxide value[Abstract][PDF]

Effect of degumming on removal of benzopyrene in fragrant rapeseed oil[Abstract][PDF]

生物工程

Mutation breeding of high arachidonic acid-producing strain in Mortierella alpina[Abstract][PDF]

Synthesis of campesterol by recombinant Yarrowia lipolytica[Abstract][PDF]

Fatty acid composition analysis of oil producing fungi from intertidal zone of Naozhou island in South China Sea[Abstract][PDF]

Extraction of oil from non-dairy creamer by neutral protease[Abstract][PDF]

综合利用

Development of edible ink[Abstract][PDF]

Extraction process and emulsifying properties of peony seed protein isolate[Abstract][PDF]

Ultrasound-assisted extraction of flavonoids from sunflower seed meal and its antioxidant activity[Abstract][PDF]

检测分析

Advance in application of near infrared spectroscopy in nondestructive analysis of edible oil[Abstract][PDF]

Preparation of melamine immobilized silver ion chromatography stationary phase and its application in the detection of oils and fats[Abstract][PDF]

Physicochemical properties, fatty acid composition and volatile components of Osmanthus fragrans seed oil[Abstract][PDF]

应用技术

Application practice of high temperature oil-oil heat exchanger in deodorization section of oil refining[Abstract][PDF]

小型油厂DT蒸脱机冷却工艺改造实践[Abstract][PDF]

Technical transformation of energy conservation and consumption reduction of DTDC desolventizer-toaster of hot air wind net[Abstract][PDF]
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