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Volume 38,Issue 10,2013 Table of Contents

   
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油脂加工

Alkali refining of high acid value corn oil extracted from corn distillers dried grains with solubles in solvent system[Abstract][PDF]

Optimization of extraction process and analysis of fatty acid composition of okra seed oil[Abstract][PDF]

Supercritical CO2 extraction and products analysis of sweet almond[Abstract][PDF]

油脂化学

Acidolysis of palmitic acid and oil-tea camellia seed oil catalyzed by Lipozyme RM IM in solvent-free system[Abstract][PDF]

Characteristics of shortening with zero trans fatty acid by enzymatic interesterification of lard and palm stearin[Abstract][PDF]

Active constituents of millet bran oil and its inhibitory effect on activity of tyrosinase[Abstract][PDF]

Quality characteristics of virgin olive oil at home[Abstract][PDF]

油脂化工

Preparation of KF/MMT solid base catalyst and its application in transesterification reaction[Abstract][PDF]

Optimization of immobilized lipase catalyzed transesterification of cottonseed oil for biodiesel production using response surface methodology[Abstract][PDF]

Synthesis of methyl palmitate catalyzed by strongly acidic cation exchange resin[Abstract][PDF]

综合利用

Optimization of pH extraction of polysaccharides from bean dregs using response surface methodology[Abstract][PDF]

Extraction of phospholipids concentrate from sesame oil sediment[Abstract][PDF]

Effect of magnesium silicate on frying oil[Abstract][PDF]

检测分析

Adulteration discrimination of oil-tea camellia seed oil by Vis/NIR spectra and UVE-GA method[Abstract][PDF]

Acid value determination of rice bran oil by indirect titration in saturated NaCl/KCl solution[Abstract][PDF]

Components of blueberry seed oil[Abstract][PDF]

Detection of relative molecular weight of oxidized triglycerides polymers by high performance size-exclusion chromatography[Abstract][PDF]

应用技术

膨化机在大豆压榨中的应用[Abstract][PDF]

进口棕榈油短重索赔实证分析[Abstract][PDF]

油料蛋白

Limited mixed microbial solid-state fermentation of stickwater and soybean meal mixture[Abstract][PDF]

Preparation of rice bran peptide from high-temperature rice bran meal[Abstract][PDF]

Relationship between hydrolysis degree of soybean protein and antioxidant ability of soybean peptide[Abstract][PDF]

油脂深加工

Preparation of zero trans fatty acid spreads[Abstract][PDF]

Preparation of pomelo seed oil-β-cyclodextrin microcapsule[Abstract][PDF]

Production of monoacylglycerols by esterification and transesterification of soybean oil and soybean oil fatty acid catalyzed by solid super acid[Abstract][PDF]
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